A wider view. Watch out, visitors on foot; the farmer stops for no one! |
Because the du Ponts are/were fabulously wealthy, I had assumed that Mt. Cuba was like heaven on earth - that Mrs. du Pont would dispatch armies of gardeners to rout every weed on her estate. I was quickly disabused of that notion by our visitors, who assured me that they had the same same problems with invasive plants, superabundant deer, and stormwater flooding that I face in my preserve.
My two stewardship staff members (left) pointing out a land management feature to our three guests from Mt. Cuba. |
4 comments:
I love knowing that the native grasses will be used to grow mushrooms. That is so cool.
Low-quality grasses not fit for livestock, but perfectly fine for growing mushrooms for human consumption, huh? Well, I suppose that's no worse than the GMOs we're all consuming without knowing it.
Any link to that article on your preserve yet, Scott?
Robin Andrea: In some places, they burn the grasses as biofuel to generate electricity. I think growing mushrooms makes more sense.
Packrat: It's not that the grasses are not fit for livestock consumption. It's more a matter that there are many weeds (especially blackberry) among the hay, so the farmer can get a better price by selling to the mushroom growers than he can be selling low-quality "weedy" hay to someone with horses or cattle.
The article written by the reporter was really good; not a single factual error and ver complimentary. I couldn't find an easy link, but I'll keep looking. (I had to prepare for a conference - where I am now - and didn't have time to fool around with the article. I'm off on a field trip in an hour; watch for a post!)
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